Ships the same day. Never warehoused, never from concentrate.
You should feel a wellness shot. Most are made from powders that lost their punch months ago. Ours is pressed from the raw root the morning you order — you’ll notice on the first sip.
The kick you taste is a molecule called 6-gingerol — the part that actually works. Heat and drying break it apart, so powder has barely any left. We press the raw root cold, so you get the real thing.
Royal jelly is the only food a queen bee eats. Its key molecule, 10-HDA, exists nowhere else on Earth — and heat destroys it. So we keep it cold and add it fresh, never as a shelf powder.
Turmeric’s power is curcumin — but alone, your body flushes most of it out. Black pepper’s piperine unlocks it. We press the whole root with pepper and honey, the combo a dry capsule can’t copy.
Nothing is pressed in advance. Your bottles don’t exist until you buy them.
Whole root, whole fruit, in small batches — never rebuilt from powder or concentrate.
Capped and packed the same hour. No plastic, no powder, no shortcuts.
Straight from the press to your door. It never sees the inside of a warehouse.
Two founders, one standard: the recipe Raina grew up on, made the way a pro athlete would insist on.
Kept her first hive before she could drive. The morning shot — raw honey, fresh ginger, turmeric — was her family’s habit for years before it was a bottle.
Fifteen seasons at quarterback. Super Bowl XLVII champion with the Baltimore Ravens. Pro Bowl, 2015.
Short, useful reads on living well — the kind you’d tear out of a health magazine. A few a year, never spam.
The heat in fresh ginger is a single molecule, 6-gingerol. Dry it, heat it, or leave it on a shelf and it quietly turns into different compounds — and the shot stops doing what you bought it for.
Every shot cold-pressed in glass the day you order, with raw honey local to your state. Never warehoused, never from concentrate.
The one that clears your head. Raw apple cider vinegar with the mother, fresh horseradish, pineapple and lime — a sharp, immediate hit that opens the sinuses and gets everything moving.
Our bestseller and the daily ritual. Freshly juiced ginger, turmeric, lemon and cayenne in raw buckwheat honey with royal jelly — a 3,000-year-old blend for immunity, digestion and clarity.
The winter front line. Elderberry picked ripe and pressed whole with hibiscus, rosehips and echinacea — reached for at the first scratch in your throat.
Roots, fruit, flowers and the hive — picked whole, pressed whole. Hover a card to see what each one does.
Gingerols stimulate digestion, calm nausea and open up circulation so warmth actually reaches your fingertips. A genuine anti-inflammatory — and the honest heat you feel on the first sip.
Curcumin is one of the most-studied anti-inflammatory compounds in nature. We cold-press the whole rhizome so it stays active, and pair it with black pepper so your body can actually absorb it.
The superfood fed only to the queen. Dense in 10-HDA, amino acids and B-vitamins. Harvested from our own hives — rare and expensive enough that most shots leave it out.
Cold-pressed for vitamin C and living enzymes. Its acidity isn’t just flavour — it helps your body take up the iron and antioxidants in everything else in the bottle.
Picked ripe and pressed whole for anthocyanins — the pigment compounds behind its deep colour and its reputation as a winter staple.
Dried whole flower, never extract. Brings tartness, a deep ruby colour, and polyphenols studied for supporting healthy blood pressure and circulation.
Wild-harvested and packing more vitamin C by weight than the lemon. Also carries galactolipids, studied for easing joint discomfort.
Root and flower both, because they contribute different compounds. One of the most researched botanicals for supporting immune response at the first sign of trouble.
True bark, cracked fresh — not cassia dust. Brings warmth without sugar, and cinnamaldehyde has been studied for helping keep blood sugar steady.
Zest and juice, cut to order. Vitamin C and limonene from the peel — the oils in the zest carry compounds the juice alone doesn’t.
Whole buds, never ground. Rich in eugenol — the aromatic compound behind clove’s warmth, long studied for its antioxidant and antimicrobial activity.
Green pods cracked fresh for their aromatic oils — traditionally used to settle digestion and freshen breath, and the warm note that rounds out the heat.
Cold-pressed in glass the day you order — ginger, turmeric, lemon, cayenne, buckwheat honey and royal jelly, made with honey local to your state. A 3,000-year-old blend that boosts immunity, aids digestion and calms inflammation.
Whole root, whole fruit, whole flower — cold-pressed, never reconstituted from powder or concentrate. Hover any one to see what it does.
Gingerols and shogaols stimulate digestion, calm nausea and open up circulation so warmth actually reaches your fingertips. A genuine anti-inflammatory that eases sore muscles and settles an unsettled stomach — and the honest heat you feel on the first sip.
Curcumin is one of the most-studied anti-inflammatory compounds in nature, easing joint stiffness and supporting recovery. We cold-press the whole rhizome so it stays active, and pair it with black pepper and cayenne so your body can actually absorb it.
Cold-pressed for vitamin C and living enzymes that back your immune system and your skin. Its brightness isn't just flavour — that acidity helps your body take up the iron and antioxidants in everything else in the bottle.
The superfood fed only to the queen bee. Dense in 10-HDA, amino acids and B-vitamins that support hormonal balance, brain health and immune defence. Harvested from our own hives — rare and expensive enough that most shots leave it out.
Raw, unheated and dark — the most antioxidant-rich honey there is, with benefits that stand up against manuka. It soothes the throat, feeds the good bacteria in your gut, and comes from hives local to you, so every bottle tastes like where you live.
Capsaicin fires up circulation and metabolism, clears the sinuses and delivers a gentle thermogenic lift. It also drives turmeric's curcumin deeper into your system, which is why this blend works harder than the sum of its parts.
No fillers, no concentrate — whole ingredients, cold-pressed into one 2 oz shot.
Royal jelly and plant adaptogens keep your defenses primed — the reason 20,000+ people start their morning here.
Turmeric and ginger, pressed whole so the active compounds arrive intact — not cooked out in a warehouse.
Compounds like 10-HDA support brain health and hormonal balance, for sharper focus without the crash.
"There is no better way to start the day."
"Has a powerful kick to it and my digestion is greatly improved."
"Helped me head off the scratchy throat and sinus headache."
The one that clears your head. Raw apple cider vinegar with the mother, fresh horseradish, cayenne and ginger, rounded with pineapple and lime — a sharp, immediate hit that opens the sinuses and gets everything moving.
Whole root, whole fruit, whole flower — cold-pressed, never reconstituted from powder or concentrate. Hover any one to see what it does.
Raw and unfiltered, with the mother intact. The acetic acid backbone of every fire cider, long used to support digestion and help blunt blood sugar spikes after eating.
Grated fresh so the volatile oils survive. This is the one that clears your head — a sharp, immediate hit that opens the sinuses and gets everything moving.
Capsaicin fires up circulation and metabolism, clears the sinuses and delivers a gentle thermogenic lift. It also drives turmeric's curcumin deeper into your system, which is why this blend works harder than the sum of its parts.
Gingerols and shogaols stimulate digestion, calm nausea and open up circulation so warmth actually reaches your fingertips. A genuine anti-inflammatory that eases sore muscles and settles an unsettled stomach — and the honest heat you feel on the first sip.
Whole fruit for bromelain, an enzyme group studied for easing inflammation and helping you break down protein. It also rounds off the burn with a sweet finish.
Zest and juice, cut to order. Vitamin C and limonene from the peel — the oils in the zest carry compounds the juice alone doesn't.
No fillers, no concentrate — whole ingredients, cold-pressed into one 2 oz shot.
Horseradish and cayenne open the sinuses within seconds — the fastest-acting shot we make.
Raw apple cider vinegar with the mother, long used to support digestion and blunt blood-sugar spikes.
Capsaicin and ginger drive circulation, so the warmth actually reaches your hands and feet.
The winter front line. Elderberry picked ripe and pressed whole with hibiscus, rosehips and echinacea, softened with vanilla and cinnamon — the one you reach for at the first scratch in your throat.
Whole root, whole fruit, whole flower — cold-pressed, never reconstituted from powder or concentrate. Hover any one to see what it does.
Picked ripe and pressed whole for anthocyanins — the pigment compounds behind its deep colour and its reputation as a winter staple. Traditionally reached for at the first scratch in your throat.
Dried whole flower, never extract. Brings tartness, a deep ruby colour, and polyphenols studied for supporting healthy blood pressure and circulation.
Wild-harvested and packing more vitamin C by weight than the lemon. Also carries galactolipids, studied for easing joint discomfort — an old remedy that earns its place.
Root and flower both, because they contribute different compounds. Steeped rather than synthesised, it's one of the most researched botanicals for supporting immune response at the first sign of trouble.
The bloom that comes before the berry. Delicate and floral where the berry is dark, traditionally used to support the respiratory system and ease congestion.
A 2,000-year-old adaptogen from Traditional Chinese Medicine, sliced and steeped whole. Used to build baseline resilience over time rather than deliver a quick hit.
No fillers, no concentrate — whole ingredients, cold-pressed into one 2 oz shot.
Elderberry, echinacea and rosehips — the three most-reached-for botanicals at the first sign of a cold.
Anthocyanins from elderberry and hibiscus, the pigments behind the deep colour and the benefit.
Astragalus works over weeks, not minutes — support you feel across a whole season.